Broiled Catfish

22 Sep

Company Coming?  Need something elegant with minimal effort?

Broiled catfish fits the bill!


  • Any type of firm fish (I have used cod, tilapia, and catfish)
  • Salt
  • Veggie Pepper (I purchase this from whole foods)
  • Bread crumbs
  • Butter
  • lemons

Season both sides of fish with salt and veggie pepper.

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Add about 2 TBSP of breadcrumbs to fish.  The amount used really depends on your taste and size of fish used. Drizzle with melted butter and sprinkle with paprika.  I really dont think paprika has a taste… I just use it for color.

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Cut lemon slices and add to fish – Bake in a preheated 425 degree oven.

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When it has sufficiently browned remove and serve!  I usually serve over some lightly sauteed spinach.  Viola!

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